Food

Pasta traditions in Sicily and Puglia

Inspiration

Pasta traditions in Sicily and Puglia

Pasta may be one of the world’s best-loved and most ubiquitous foods, but how much do you know about pasta in Sicily and Puglia? Why is the pasta there so different to that found in the north of Italy? And what are some of the two regions’ speciality pastas? Head below and become a pasta master!

Max Lane
Best Restaurants in Sicily: The Ultimate Guide to Michelin Stars & Hidden Gems

Local Guides

Best Restaurants in Sicily: The Ultimate Guide to Michelin Stars & Hidden Gems

Sicily's culinary renaissance continues to flourish, with the island now boasting 23 Michelin-starred establishments alongside countless authentic trattorias and innovative bistros. From Palermo's bustling markets to Taormina's clifftop terraces, Sicily offers Europe's most exciting dining scene, where ancient traditions meet contemporary innovation.

Best Restaurants in Puglia: Your Complete Guide to Exceptional Dining

Local Guides

Best Restaurants in Puglia: Your Complete Guide to Exceptional Dining

Puglia, Italy's sun-drenched heel, offers some of the country's most authentic and extraordinary dining experiences. From Michelin-starred establishments to charming family-run trattorias, the best restaurants in Puglia showcase the region's exceptional agricultural heritage through dishes that celebrate locally-sourced ingredients and time-honoured culinary traditions. This comprehensive guide reveals the finest restaurants across Puglia's most enchanting destinations, ensuring your culinary journey through this remarkable region is nothing short of extraordinary.