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Things to Do in Puglia: Your Complete Guide to Italy's Hidden Gem

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Things to Do in Puglia: Your Complete Guide to Italy's Hidden Gem

Puglia, the sun-drenched heel of Italy's boot, remains one of the country's most enchanting yet underexplored regions. Whilst millions flock to Rome and Venice, this southern paradise offers something increasingly rare: authentic Italian culture, pristine coastline, and medieval villages untouched by mass tourism. With over 800 kilometres of coastline, baroque cities, ancient olive groves, and world-class cuisine, Puglia rewards those who venture beyond the well-trodden path.

Autumn Holiday: The Mediterranean's Best-Kept Secret for Unforgettable Escapes

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Autumn Holiday: The Mediterranean's Best-Kept Secret for Unforgettable Escapes

When summer crowds disperse and temperatures settle into comfortable warmth, the Mediterranean reveals its most authentic character. An autumn holiday offers something truly special: the perfect balance of pleasant weather, genuine cultural experiences, and the space to truly savour each moment. From the olive groves of Puglia to the turquoise waters of the Greek islands, autumn transforms these legendary destinations into peaceful sanctuaries where luxury meets tranquillity.

Best Summer Destinations in Europe: Ultimate Luxury Guide

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Best Summer Destinations in Europe: Ultimate Luxury Guide

Summer in Europe conjures images of sun-drenched coastlines, azure Mediterranean waters, and evenings spent dining al fresco as the sun sets over ancient landscapes. Whilst popular hotspots like Santorini and the Amalfi Coast continue to draw crowds, discerning travellers seeking authentic experiences are discovering Europe's most enchanting summer destinations—places where luxury, culture, and natural beauty converge without the overwhelming tourist masses.

Pasta traditions in Sicily and Puglia

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Pasta traditions in Sicily and Puglia

Pasta may be one of the world’s best-loved and most ubiquitous foods, but how much do you know about pasta in Sicily and Puglia? Why is the pasta there so different to that found in the north of Italy? And what are some of the two regions’ speciality pastas? Head below and become a pasta master!

Max Lane